Wednesday, October 2, 2013


Mark and I bought the last half-bushel box of peaches a week ago at the farmer's market.  They said it was the last of the season, which made this box of fuzzy pink deliciousness even more special!  Once home, the peaches went in every window sill to ripen.  They were really not ripe at all and as hard as brickbats!  Once soft, I dropped a few at a time into boiling water for 30-60 seconds, then into an ice bath, then slipped the skins off and sliced sliced sliced until no more feeling was in my hands.  I squeezed a meyer lemon from mom's tree over the whole batch and sat it in the fridge to figure out perzactly what the plan is.  Pickled peaches? Peach preserves?  My sister Patty suggested peach butter in the crock pot.  We have a winner!

The recipe is simple...fill my big crock with sliced peaches, 4 cups sugar, 2 T cinnamon, 1 tsp ground cloves, 1/2 tsp allspice and cook all day on low with the lid ajar.  Once it seems cooked down enough, I will use my immersion blender to liquefy before canning.  The canning cook time is 20 minutes.  Here's the link to the recipe, along with some yummy pictures.

There is still a good potful of sliced peaches left that didn't fit in the crock pot.  I'll make pickled peaches!  This recipe looks good!  I just kind of slosh in what I think will taste good... The cin, allspice, cloves, vinegar and the juice from the peaches go into the pot when I tasted it, yum yum! The announcement goes out - "I could drink this peachy vinegar juice for lunch, it's so good!"   I'm not exactly a measurement cooker. Follow your heart and taste buds.

On the back burner of the stove?  Big old white lima beans that soaked overnight.  Daddy's special dinner request: lima beans and rice with ham and spring onions.  Meeeeow meow said the kitty!

Oh gee whiz, I was taking down a box of half-pint jars from the pantry to wash for canning, but instead, they are filled with blueberry-orange conserve and blueberry and strawberry jellies!  Oops.  So glad to see that I didn't give everything away, as I thought last week, "Aw more strawberry jam!" I will have to make a trip to the store for more jars.   Looks like it's time to make a big old honkin' batch of datil pepper sauce too!  The bush has been bearing pepper after pepper and as they ripen, I toss them into a baggiein the freezer for future sauce cooking.

No comments:

Search This Blog

Search Labels

15 bean soup almond milk apple waldorf salad Aunt Louise's Lemon Supreme Cake avocado avocado smoothie baking list banana bread banana cake bbq chicken bbq pork ribs bbq short ribs bean soup beans and rice beef Beef fajita on rice beef ribs Beef Shank beef shanks and eggplant beef short ribs in pressure cooker beef stew beef stew kale mushr barley bell peppers beverage BISCUITS black Black and White Chili black-eyed peas and rice blueberry blueberry basil vinegar blueberry citrus concerve blueberry-strawberry jam bok choy bratwurst/chicken breakfast breakfast bar breakfast hot egg breakfast simple brocolli cheese soup brown sugar & pecan pound cake browned burgers browned butter frosting browned butter icing Brownie Mania buffalo chicken wings burgers butter melt away cookies Butternut Squash Soup cabbage and sausage Cabbage and Straw Italiano cabbage boil cake Candy canning canning salsa canning strawberry preserves caramel cake carnival food carrot cake casserole cast iron cookware cauliflower mac n cheese cereal cheesecake cheesy hash brown chili cherry blueberry dump cherry cream cheese bake cherry pie chicken chicken baked chicken bbq chicken breasts chicken brown rice tomato corn chicken cheddar ritz chicken cordon bleu chicken creole chicken fajitas chicken fettucini alfredo chicken hen bake chicken in the pressure cooker chicken kiev chicken leggies chicken parm chicken pot pie from Costco chicken stuffing bake chicken/brat chili chocolate chocolate cake chocolate cocoa icing chopped steak chowder Christmas Christmas 2013 baking list Christmas Baking christmas cookies Christmas Crack collard greens Cookie Icing cookies cooking lesson - baked chicken corned beef and cabbage Costco Meal cream cheese pound cake crock pot datil pepper sauce. crock pot turkey crockpot bean soup crockpot curry chicken stew crockpot sizes curry stew with root vegetables and chicken datil pepper datil pepper jelly datil pepper sauce datil recipes Del Frisco's steak desserts deviled eggs deviled eggs colored Diet dill pickles dump cake Easter Dinner egg egg yolk removal eggplant eggplant parmesan eggs steamed to hard boiled failure Failures fair food fair sausages fast meal father's day pound cake fettuccine fifteen bean soup fish fix and freeze chicken fix syrupy jam flank steak with tomato and onion freezer meals frosting garlic dill pickles ginger ale carrots gingerbread men greens grilled pork chops Ham ham dinner hamburger hamburger hashbrown casserole hamburger patties hamburger patties with gravy hamburgers and hot dogs heart attack chicken heart attack chicken 2 honey garlic chicken hot dogs hummingbird cake ice cream ice cream - cinnamon ice cream - peach icing italian sausage Italian Wedding Soup Italian Wedding Soup with kale jam failure repair kale kettle cork Key Lime Pie kosher greens lantana in a pot laundry detergent leftovers lemon supreme cake lemons lima beans limoncello limoncello simple syrup liquer lonely roast beef low carb blueberry omlette low carb creamed shrimp and veggies low carb popsicles low carb snack drink low carb soup mac n cheese n cauliflower macaroni and cheese margaritas mayonnaisse meals meatballs meatballs in gravy meatloaf with salsa Mennonite Girls Can Cook menu list menu monday 2-8-10 mexican Mexican Chicken Mexican restaurant MnM Cookies molasses cookies moose poop Mother's Day mushburger soup mushel-burgers My Fridge Food navy bean soup in crockpot oatmeal breakfast bar oatmeal cookies okra onion pepper sausages orange baked chicken oreo brownie bar oriental oven baked chicken fajitas Paleo Pancakes pasta pasta puttanesce pasta puttanesce mushrooms pb and cocoa and coffee drink peach butter peach cobbler peaches peanut butter Peanut Butter/Flax/Oatmeal Protein Balls Perkin's pickled peaches pickles pie pie cherry pineapple upside down cake polynesian pot roast popcorn pork pork chops pork chops and corn flakes pork neckbones and gravy pork purlo pork ribs pork roast pork roast in the crock pot Pot Roast pound cake pressure cooker beef short ribs pressure cooker pork pot prostitute meal Pumpkin bake Pumpkin Ice Cream pumpkin latte coffee creamer quinoa quinoa veggie salad ratatouille veg dish raw cow's milk re-canning syrupy jam recipe finder red refrigerator cookie Ribs ribs and organics ribs in pressure cooker ribs/steak roast beef in a pot roll and cut out cookies salad Salmon Salad salsa Sangria sausage sausage chowder sausage spaghetti sausages scalloped potatoes seafood separate egg yolk shake shepherd's turkey pie short ribs short ribs of beef shrimp shrimp farfalle calabrese skateland pickles sketti slow cooker chicken smoked meats soup sour cream pound cake southern pound cake spaghetti spaghetti meat free spinach phyllo spinach swiss quiche spritz cookies squash steak stew strawberry cake and icing strawberry cheesecake strawberry frosting strawberry jam strawberry preserves strawberry-banana jam stuffed bel peppers stuffed pork chops sugar cookie superbowl 2012 superbowl steak sushi sweet taco pasta tandoori thai grilled eggplant Thanksgiving. tilapia Toffee tortollini with spinach trifle turkey dinner turkey greens turkey wings twice-toasted toast Uncle RP's London Broil Uncle RP's London Broil Marinade Veg-All Casserole vegetable vegetable soup vegetables veggie mac n cheese wedding cookies weekly menu white chili winter soup yolk removal